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Camarão & Cia

Camarão & CiaCamarão & Cia

Cardápio

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  • Araguaia Tilapia
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    Araguaia Tilapia

    Grilled tilapia, topped with Catupiry sauce and honey mustard. Served with rice sautéed in herb butter, with Catupiry sauce, mozzarella cheese, ham, carrots, peas and black sesame seeds. Finished with matchstick potatoes.

  • Linguini with Catupiry Sauce with Salmon Chips
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    Linguini with Catupiry Sauce with Salmon Chips

    Linguini and salmon slices sautéed in herb butter, with Catupiry sauce, sautéed onion, tomato, broccoli, bacon and parsley.

  • Salmon and Creamy Rice with Shrimp
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    Salmon and Creamy Rice with Shrimp

    Grilled salmon, topped with caper sauce. Served with rice with shrimp sautéed with tomato sauce, sautéed onions, tomato, chives and mozzarella cheese.

  • Tilapia with Moqueca Sauce
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    Tilapia with Moqueca Sauce

    Grilled tilapia, topped with moqueca sauce and dende oil, sauteed onions, bell peppers, tomatoes, cilantro, and parsley. Served with white rice and farofa de dendê with garlic and bacon.

  • Tilápia in Chef's Sauce
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    Tilápia in Chef's Sauce

    Grilled fish, topped with honey mustard sauce, mushrooms, bacon and parsley.

  • Salmon in Chef's Sauce
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    Salmon in Chef's Sauce

    Grilled fish, topped with honey mustard sauce, mushrooms, bacon and parsley.

  • Tilápia in Teriyaki Sauce
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    Tilápia in Teriyaki Sauce

    Grilled Tilápia, topped with teriyaki sauce. Served with oriental rice and fit salad.

  • Salmon in Teriyaki Sauce
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    Salmon in Teriyaki Sauce

    Grilled fish, topped with teriyaki sauce. Served with oriental rice and fit salad.

  • Tilapia in Caper Sauce
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    Tilapia in Caper Sauce

    Grilled tilapia, topped with caper sauce. Choose two side dishes.

  • Portuguese Tilapia
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    Portuguese Tilapia

    Grilled tilapia, topped with olive oil, sautéed onion, tomato, black olive, crunchy garlic and parsley. Choose two side dishes.

  • Tilapia Belle Meunière
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    Tilapia Belle Meunière

    Grilled tilapia, topped with prawns, capers, mushrooms, tomato, lemon slices and parsley, sautéed in olive oil. Choose two side dishes.

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